La Belle Équipe is open again for lunch and dinner. However, due to the COVID crisis, with the restriction that lunch will be to take away.
A long wooden bar, a raw, even industrial atmosphere, underlined by metal, wood and bricks... The setting is not reminiscent of Brussels pizzerias.
Neither is the menu: quality products, for the most part imported directly and without intermediaries from Italy: coppa, beef jerky, mozzarella di buffala, arugula, fresh spinach, fir-dried pork tenderloin... that sublimates a homemade paste (like everything else) and a tomato coulis full of sunshine and flavor.
That's the main goal of La Belle équipe: to offer a pizza that showcases magnificent products at an affordable price.